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The
Cream of the Crop
Bavaria cannot be any closer - our beer
recipe designed by a Bavarian world
champion brewmaster Michael
Plank, ingredients from Germany
and a touch of our clear blue skies
occasionally scattered with white clouds
that provide the water to brew this
lighter somewhat drier wheat beer, tingling
the back of your palate for yet another
sip and possibly another glass. This
open fermented bottle or cask matured
masterpiece is prone to confuse your
whereabouts
- yes you really are in Namibia enjoying
a Bavarian style wheat beer or “Weissbier”. |
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The
Connoisseurs Delight
Light in colour also promoted by the
yeast still in suspension of this in
southern Africa well known lager beer
variety. It tempts you to question the
term “Lager” and rather substitute it
with Pilsner - Not really as it is the
yeast that carries flavour. It is here
where the extra perceived bitterness
requires you to keep an open mind and
allow your senses to enjoy and acquire
this new beer sensation. Trust our brewmaster’s
choice in the balance of bitter and
aroma hops – it’ll grow on you – you’ll
see! |
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“The
United States of Namibia”
Finally we are adding to the Namibian
beer landscape what America has ventured
out to accomplish mid 1980’s – variety!
The founder of Camelthorn Brewing Company,
during his 12 years in the US was inspired
by the micro brewing movement and asked
his friend and World Beer Cup gold medallist,
Marty
Velas, to come to Namibia to brew
one of his favourite ales – the American
Red Ale. Jörg Finkeldey invites you
to venture with him on his journey to
introduce to the Namibian beer lover
styles beyond our current beer horizons.
http://www.smoky-mtn-brewery.com/ |
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Fresh
and Funky - for the ladies
Who said beer is a “man’s” drink? Women
love beer too, yet often prefer a slightly
sweeter beer. Ladies we have just the
brew for you!
How does an ice cold beer with a touch
of citrus, producing a subtle fruity
character, sound to you ? Once the fruit
is added, the beer is subjected to additional
maturation before bottling. Malt and
hop characters are generally low to
allow the fruity taste to come to the
fore. The alcohol content is also kept
low, no more than 2.5%. Camelthorn’s
Flavoured Weissbier “FRESH” has no sugar
or artificial colouring added …. Making
it a healthy choice. So look out for
this delicious first, especially crafted
with you in mind. Make sure to get a
six pack of Camelthorn FRESH to share
with friends.
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